Recipe: [UKOEO mammoth hot stove] Lemmington cake

Home Cooking Recipe: [UKOEO mammoth hot stove] Lemmington cake

Notes:

Lemington's Australian classic, Asian flavor, tastes fragrant!

Ingredients:

Steps:

  1. Home Cooking Recipe: 1. First, the hurricane is made, divided into eggs, and the egg bowl is waterless and oil-free.

    1. First, the hurricane is made, divided into eggs, and the egg bowl is waterless and oil-free.

  2. Home Cooking Recipe: 2. Mix milk and vanilla, oil and sugar evenly

    2. Mix milk and vanilla, oil and sugar evenly

  3. Home Cooking Recipe: 3. Sift in the flour and mix well. Add the egg yolk and mix well.

    3. Sift in the flour and mix well. Add the egg yolk and mix well.

  4. Home Cooking Recipe: 4. Stir to a fine batter.

    4. Stir to a fine batter.

  5. Home Cooking Recipe: 5. The protein is dripped in lemon juice and added to the dry foaming in three times.

    5. The protein is dripped in lemon juice and added to the dry foaming in three times.

  6. Home Cooking Recipe: 6. Take one-third of the protein mixed egg yolk paste and mix well.

    6. Take one-third of the protein mixed egg yolk paste and mix well.

  7. Home Cooking Recipe: 7. Pour back into the protein bowl and mix well.

    7. Pour back into the protein bowl and mix well.

  8. Home Cooking Recipe: 8. 8-inch square anode mold, bottom oiled paper, poured into the batter to shake out the air

    8. 8-inch square anode mold, bottom oiled paper, poured into the batter to shake out the air

  9. Home Cooking Recipe: 6050 furnace preheated 140 degrees, preheated into place, put into the cake mold, baked for 60 minutes, can not open the oven door ~

    6050 furnace preheated 140 degrees, preheated into place, put into the cake mold, baked for 60 minutes, can not open the oven door ~

  10. Home Cooking Recipe: After taking it out, the earthquake will fall out of the hot air and immediately reverse the buckle to release the mold after cooling.

    After taking it out, the earthquake will fall out of the hot air and immediately reverse the buckle to release the mold after cooling.

  11. Home Cooking Recipe: Cut into strips

    Cut into strips

  12. Home Cooking Recipe: Cut again

    Cut again

  13. Home Cooking Recipe: Dark chocolate and 5 grams of cream melt together in water. White chocolate and a teaspoon of matcha powder and cream are melted and mixed with water.

    Dark chocolate and 5 grams of cream melt together in water. White chocolate and a teaspoon of matcha powder and cream are melted and mixed with water.

  14. Home Cooking Recipe: Brush a layer of chocolate sauce on the surface of the cake and roll a layer of coconut.

    Brush a layer of chocolate sauce on the surface of the cake and roll a layer of coconut.

  15. Home Cooking Recipe: Very delicious喔

    Very delicious喔

  16. Home Cooking Recipe: Finished product

    Finished product

  17. Home Cooking Recipe: Finished product

    Finished product

  18. Home Cooking Recipe: Finished product

    Finished product

Tips:

You can also add red yeast powder to the white chocolate, purple potato powder ~ all OK


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