Because the mother is the returning people, the family often buys the oxtail to eat. The most common food in the memory is the oxtail that the father burns. The oxtail stew is soft and rotten. The meat is separated by a bite. The meat is tender and juicy. After finishing the two gels, I still have to reluctantly suck the bone marrow. Fortunately, there are also oxtails sold in the UK. About one and a half of the volume has been kept in the refrigerator. Recently I finally took it out. The stewed soup can be used as noodle soup, oxtail Fishing out red glutinous rice. Delicious to eat and still reluctant for several days.
First, treat the oxtail, fill the oxtail in the soup pot, add the octagonal cassia scallions and ginger slices, boil for 10 minutes and cook for about 50 minutes. The chopsticks poke into the oxtail and feel the meat is soft and rotten. Remember to put blood The foam is fished out so that the soup will be clear.
At this time, the oxtail soup is almost good. Take out the oxtails that are ready to be braised, and add the remaining amount of salt to prepare the oxtail noodle soup. The following is the step of oxtail noodle soup: take another pot of water to boil, add noodles After the noodles are cooked, add the vegetables quickly and quickly, remove the drained water and put them in a bowl, add salt and pepper, and finally pour the oxtail soup and oxtail. The oxtail noodle soup is made.
Method of braised oxtail: add heat to the pan, add ginger and garlic cloves, add oxtail. Add soy sauce and stir-fry, add a little water to cover the oxtail half, stew and taste the fire, soup Add half of the juice and add the sweet peppers and onions to stir fry. Cooked, you can start the pot.
Because it is very annoying to waste, the soup will be left to make soup noodles, remember to clean the non-fragrance. The oxtail soup is really very strong! When you burn the oxtail, add the sweet pepper because you love it. This is also a balanced diet. Isn't it? Dad’s practice is that only sauces and other side dishes are delicious! Because there is a little bit of scented scented scented in the house, don’t add more. It’s enough to cook. I always have what I have at hand.