Recipe: Traditional egg tower, whole egg tower, egg tart

Home Cooking Recipe: Traditional egg tower, whole egg tower, egg tart

Notes:

The taste is moderate, not thick, not my 60-litre oven, 12,, 30-litre friends remember to halve, can not use the whipped cream at room temperature, you can also ah, do not worry about water and oil separation

Ingredients:

Steps:

  1. Home Cooking Recipe: Light cream, milk, sugar together into the milk pot, stir on a small fire until no sugar particles stop fire

    Light cream, milk, sugar together into the milk pot, stir on a small fire until no sugar particles stop fire

  2. Home Cooking Recipe: Wait until the pan is cool to the hand temperature, hit two whole eggs, stir evenly, preheat the oven 210 degrees for 10 minutes.

    Wait until the pan is cool to the hand temperature, hit two whole eggs, stir evenly, preheat the oven 210 degrees for 10 minutes.

  3. Home Cooking Recipe: Sift the flour and stir as much as possible without particles

    Sift the flour and stir as much as possible without particles

  4. Home Cooking Recipe: Screened, 3 times

    Screened, 3 times

  5. Home Cooking Recipe: 8 points full

    8 points full

  6. Home Cooking Recipe: There are a few added homemade wild blueberry sauce, the practice of blueberry sauce poke here https://www.xiachufang.com/recipe/102820784/

    There are a few added homemade wild blueberry sauce, the practice of blueberry sauce poke here https://www.xiachufang.com/recipe/102820784/

  7. Home Cooking Recipe: The middle layer is 210 degrees and 15 minutes. I am on the oven and the color is fast. The boys who are not colored will get the top layer in the last one or two minutes.

    The middle layer is 210 degrees and 15 minutes. I am on the oven and the color is fast. The boys who are not colored will get the top layer in the last one or two minutes.

  8. Home Cooking Recipe: Baked

    Baked

  9. Home Cooking Recipe: Baked blueberry sauce inside, remember, don't add too much

    Baked blueberry sauce inside, remember, don't add too much

  10. Home Cooking Recipe: I like what kind of sauce, you can add it to the top, and there is no light cream. Otherwise, you can squeeze it in a circle. Quickly do it, little friends,,,

    I like what kind of sauce, you can add it to the top, and there is no light cream. Otherwise, you can squeeze it in a circle. Quickly do it, little friends,,,

  11. Home Cooking Recipe: Blueberry sauce stuffed, so delicious!

    Blueberry sauce stuffed, so delicious!

Tips:

Did not thaw the egg tart in advance, directly used


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