Recipe: Tomato sauce, crab mushroom, rice bowl

Home Cooking Recipe: Tomato sauce, crab mushroom, rice bowl


If I have the opportunity to open a private kitchen in the future.



  1. Crab-flavored mushrooms to roots, green peppers to ribs, ham diced, tomato diced, onion and minced

  2. Add a small amount of oil in the pot, add diced green onion, add tomato and stir fry

  3. Add crab-flavored mushrooms, ham, and corn in turn. Add a small amount of tomato sauce.

  4. Cover and stew for 3 minutes, add green peppers in the middle

  5. Add salt and a small amount of sugar before the pan.


Do not add water during the stewing process, rely solely on the juice from the tomato to cook.

Look around:

ming taizi pizza pumpkin pork margaret tofu noodles fish soup watermelon huanren jujube pandan enzyme red dates prawn dog lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea cookies taro baby bread ribs