Recipe: Tomato, egg, fishmeal

Home Cooking Recipe: Tomato, egg, fishmeal

Notes:

The first time all handmade fish balls. It tastes good, it’s delicious, no~~ But it is less of the imaginary QQ bomb Summary reason: less the key link of "playing the life of the fish 100" ~~ With the scrambled eggs of tomatoes, you can eat the noodles with the soup of squid balls, quite Wang Defu~~

Ingredients:

Steps:

  1. Home Cooking Recipe: A grass carp, deboning, removes the skin.

    A grass carp, deboning, removes the skin.

  2. Home Cooking Recipe: slice.

    slice.

  3. Home Cooking Recipe: Together with the onion ginger, mashed.

    Together with the onion ginger, mashed.

  4. Home Cooking Recipe: I am too troublesome, lazy to use the cooking machine directly, into the basin, add water, add water, stir, add water, and then stir. So about 3 or 4 times, stir the fish meat to a thin slurry.

    I am too troublesome, lazy to use the cooking machine directly, into the basin, add water, add water, stir, add water, and then stir. So about 3 or 4 times, stir the fish meat to a thin slurry.

  5. Home Cooking Recipe: Transfer a spoonful of salt, two tablespoons of white pepper, one egg, three to four spoonfuls of sweet potato starch, and some pork stuffing.

    Transfer a spoonful of salt, two tablespoons of white pepper, one egg, three to four spoonfuls of sweet potato starch, and some pork stuffing.

  6. Home Cooking Recipe: Stir, remember to smash into a delicate, soft, slightly simmered fish in one direction.

    Stir, remember to smash into a delicate, soft, slightly simmered fish in one direction.

  7. Home Cooking Recipe: Take a relatively large pot, add cold water, and the water is wider. Open fire, when the bottom of the pot just started to take a small bubble, the fire is small, you can lick the ball, the left hand is squeezed out, the right hand is scraped with a spoon, it is a round fish ball.

    Take a relatively large pot, add cold water, and the water is wider. Open fire, when the bottom of the pot just started to take a small bubble, the fire is small, you can lick the ball, the left hand is squeezed out, the right hand is scraped with a spoon, it is a round fish ball.

  8. Home Cooking Recipe: Finish all the fish and mutton in turn, open the fire and boil.

    Finish all the fish and mutton in turn, open the fire and boil.

  9. Home Cooking Recipe: When the fish balls in the water are all floating up, they can be removed with a colander.

    When the fish balls in the water are all floating up, they can be removed with a colander.

  10. Home Cooking Recipe: The delicious fish meatballs are ready, and you can put them in the crisper when you can't finish them.

    The delicious fish meatballs are ready, and you can put them in the crisper when you can't finish them.

  11. Home Cooking Recipe: Scrambled eggs with tomatoes, poke here: https://www.xiachufang.com/recipe/1102229/

    Scrambled eggs with tomatoes, poke here: https://www.xiachufang.com/recipe/1102229/

  12. Home Cooking Recipe: Cook noodle.

    Cook noodle.

  13. Home Cooking Recipe: The noodles are taken into a bowl, put a few fish balls, and then a large spoonful of tomato eggs, a small chopped green onion, open clams ~ ~ fish balls are delicious, tomatoes are sour...

    The noodles are taken into a bowl, put a few fish balls, and then a large spoonful of tomato eggs, a small chopped green onion, open clams ~ ~ fish balls are delicious, tomatoes are sour...

Tips:

1. The fish skin should be shaved, otherwise it will not break. 2, in order to taste Q bombs, fish and fish must be beaten repeatedly. 3, when the fish ball, you must control the water temperature, not too rolled away, easy to break away. 4, do more at a time, you can cool down and put it into the crisper for cold storage, or you can put it in several food bags for free storage. Cook noodles, soup rice, stir-fry, and soup can be paired.


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