Recipe: Tomato ebony and carambola ebony

Home Cooking Recipe: Tomato ebony and carambola ebony

Ingredients:

Steps:

  1. Virgo and carambola washed, carambola goes to the side

  2. Cut the ebony into thin strips

  3. The virgin fruit is half cut, add a little sugar, and then put in the ebony strip

  4. Carambola is cut into five pieces, seeded, and then chopped ebony

Tips:

Adding sugar can increase the sweetness of the tomato, you can not add


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