Wash the sirloin, cut into large pieces
Pick up after hot
Take the stockpot, boil in water, boil in water, add sirloin, add cooking wine, ginger, scallion, a little soy sauce, cook for a while, then turn to low heat to cover the lid.
Stew for one hour after turning a small fire
When an hour is approaching, prepare 3 tomatoes, peel and cut into hobs.
Put a portion of the tomato block in an hour, then cover it and continue to simmer for an hour.
At this time, prepare some potato pieces and carrot pieces.
After 2 hours, put another portion of the tomato, add the potato and carrot pieces, add the appropriate amount of salt to taste, continue to cook, until the vegetable pieces are soft, you can turn off the fire.