Recipe: Tomato beef soup

Home Cooking Recipe: Tomato beef soup

Notes:

When the Spring Festival is over, the temperature will rise. When the spring comes, the body will be lightly loaded, and the spleen and stomach should rest and rest. Let's take a simple and fast-balanced diet to reduce the body's weight. Tomato and beef soup is a very common dish. It's a little time-consuming, it's usually done on weekends. If you use Knorr Beef Soup, it's more convenient. This beef beef soup contains beef bone extract and butter, and you will have a signature tomato in a high-class restaurant for half an hour. Beef soup, with a large proportion of vegetables plus a little beef is not afraid of too much soup, try it, just five steps, you can unlock this convenient and delicious tomato beef soup.

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare a 1 piece of Knorr soup, and cut 2cm cubes. Wash the onions, potatoes, and tomatoes and cut the cubes of the same size. Cut them for a while and you can't find them. Net, garlic peeled and scattered;

    Prepare a 1 piece of Knorr soup, and cut 2cm cubes. Wash the onions, potatoes, and tomatoes and cut the cubes of the same size. Cut them for a while and you can't find them. Net, garlic peeled and scattered;

  2. Home Cooking Recipe: Cut the cut beef into the water, boil the water in the middle of the fire, pick up the beef that has passed through the water and wash it with water to spare the froth;

    Cut the cut beef into the water, boil the water in the middle of the fire, pick up the beef that has passed through the water and wash it with water to spare the froth;

  3. Home Cooking Recipe: Pour a little oil into the country, add garlic cloves and onions, stir fry until the onion is caramel, add potato pieces and tomatoes, stir fry until the side is discolored, add beef, pour 2 tablespoons of Knorr tomato sauce, so The taste of the tomato is more intense, and the color is more beautiful;

    Pour a little oil into the country, add garlic cloves and onions, stir fry until the onion is caramel, add potato pieces and tomatoes, stir fry until the side is discolored, add beef, pour 2 tablespoons of Knorr tomato sauce, so The taste of the tomato is more intense, and the color is more beautiful;

  4. Home Cooking Recipe: Add 3 bowls of water to the pot, boil and add 1 flavor of Jiale Nong Tangbao beef puree. After boiling, turn to low heat and cover the pot for half an hour.

    Add 3 bowls of water to the pot, boil and add 1 flavor of Jiale Nong Tangbao beef puree. After boiling, turn to low heat and cover the pot for half an hour.

  5. Home Cooking Recipe: After the garnish, you can eat the coriander and you can eat it. For half an hour, a large pot of soup, the key taste is pure, really convenient.

    After the garnish, you can eat the coriander and you can eat it. For half an hour, a large pot of soup, the key taste is pure, really convenient.

Tips:

The taste of beef is better and the taste is better.


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