Two words: delicious! - LY tomato onion bolognese
Tomatoes are peeled and peeled and diced.
The meat is cut into small pieces, the onions are cut into small pieces, and the garlic is cut into small pieces for use.
Heat the oil, add the garlic and saute, then add the meat and stir-fry. Put in the bowl for use.
Heat the oil into 70%, add the chopped tomatoes, press, stir fry, slowly show the sauce, add the meat, then add salt, sugar, chicken, and then add the onion.
Add starch and water evenly, add the sauce that is out of the pan, stir constantly, and wait until the sauce is re-boiled.
Cook the noodles, pour the onion and bolognese on the tomatoes and serve!
The color is bright, maybe add some tomato sauce, and use pasta to eat better.