Recipe: Tom Yum Kung TOM YUM GOONG

Home Cooking Recipe: Tom Yum Kung TOM YUM GOONG

Ingredients:

Steps:

  1. Home Cooking Recipe: Buy spices, lemon leaves, lemongrass, south ginger, lime

    Buy spices, lemon leaves, lemongrass, south ginger, lime

  2. Home Cooking Recipe: Shrimp washed to the head, go to the black line, wash

    Shrimp washed to the head, go to the black line, wash

  3. Home Cooking Recipe: The color pepper and the chicken leg mushroom are cleaned and cut into small pieces.

    The color pepper and the chicken leg mushroom are cleaned and cut into small pieces.

  4. Home Cooking Recipe: Fry the shrimp head, put the water in the boil, put the lemongrass, ginger and lemon leaves for 5min, put the seasoning

    Fry the shrimp head, put the water in the boil, put the lemongrass, ginger and lemon leaves for 5min, put the seasoning

  5. Home Cooking Recipe: Put the chicken leg mushrooms for 3 minutes, put the shrimps for 4 minutes, and put the colored peppers for 5 minutes.

    Put the chicken leg mushrooms for 3 minutes, put the shrimps for 4 minutes, and put the colored peppers for 5 minutes.

  6. Home Cooking Recipe: Turn off the heat, squeeze the lemon juice, pour in the coconut juice, stir well

    Turn off the heat, squeeze the lemon juice, pour in the coconut juice, stir well

  7. Home Cooking Recipe: carry out

    carry out


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