Recipe: Tofu fried pork belly

Home Cooking Recipe: Tofu fried pork belly

Notes:

Home-made tofu fried pork belly, this dish is popular, the practice is simple and affordable, fried tofu is still a bit exquisite! When you fry the tofu, the more gentle you are, the more beautiful the tofu will be. Be sure to be patient! I am doing this dish this time because the baby wants to eat, so when I am in a hurry, it is a bit messy when I fry the tofu, but it is still very delicious, and I have eaten it again... Every time I see my family eating it, I have a sense of accomplishment. ! This feeling is cool....haha

Ingredients:

Steps:

  1. Home Cooking Recipe: Cut the tofu into pieces, don't cut it too thin, and divide a piece of tofu into two pieces.

    Cut the tofu into pieces, don't cut it too thin, and divide a piece of tofu into two pieces.

  2. Home Cooking Recipe: Put the pot red and put the oil, the oil is boiled and half hot. At this time, put the tofu, put it one by one, start to fry the medium and small fire, turn it into a small fire when the oil is too hot, be gentle

    Put the pot red and put the oil, the oil is boiled and half hot. At this time, put the tofu, put it one by one, start to fry the medium and small fire, turn it into a small fire when the oil is too hot, be gentle

  3. Home Cooking Recipe: Try to fry on all sides, so that it is not so easy to disperse, fry golden brown, pick up... and put the rest of the tofu....

    Try to fry on all sides, so that it is not so easy to disperse, fry golden brown, pick up... and put the rest of the tofu....

  4. Home Cooking Recipe: Pork belly should be selected as one layer, not fat or thin, delicious, cut into small pieces, spare...

    Pork belly should be selected as one layer, not fat or thin, delicious, cut into small pieces, spare...

  5. Home Cooking Recipe: At this time, do not get rid of the remaining oil of the fried tofu, put the pork belly into a burst of explosive meat and put a little salt, the two sides can be golden yellow.

    At this time, do not get rid of the remaining oil of the fried tofu, put the pork belly into a burst of explosive meat and put a little salt, the two sides can be golden yellow.

  6. Home Cooking Recipe: At this time, add the tofu together, seasoning... salt, sugar, soy sauce, personal preference, add a little water...

    At this time, add the tofu together, seasoning... salt, sugar, soy sauce, personal preference, add a little water...

  7. Home Cooking Recipe: Take the garlic, the position of the head with a knife, cut a small section, add the pot and stir fry together, gentle, until the green garlic is soft....

    Take the garlic, the position of the head with a knife, cut a small section, add the pot and stir fry together, gentle, until the green garlic is soft....

  8. Home Cooking Recipe: On the plate....Open it....

    On the plate....Open it....

Tips:

Time is enough to be the best....Remember the gentleness of the tofu.... Patience.... Do it with your heart.... Very simple... This dish was invented... It's worth a try....


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