Recipe: Tiramisu ice cream

Home Cooking Recipe: Tiramisu ice cream

Notes:

I asked Mr. H, do you want to eat tiramisu or mascarpone ice cream? He said casually. And I want to eat tiramisu, but also want to eat ice cream, a little lazy to make tiramisu cake, then come to a tiramisu ice cream. Super simple ice cream (2 kinds of materials) #https://m.xiachufang.com/recipe/103208420/#protein honey toast (consumption protein and yogurt)#https://m.xiachufang.com/recipe/102897378 /#Ps: Write and write, this is actually the 100th recipe, this recipe is also very suitable for the 100th, perfect.

Ingredients:

Steps:

  1. Home Cooking Recipe: First prepare 1 shot of espresso.

    First prepare 1 shot of espresso.

  2. Home Cooking Recipe: The material is ready to remember to freeze the inner liner of the ice cream machine for more than 6 hours.

    The material is ready to remember to freeze the inner liner of the ice cream machine for more than 6 hours.

  3. Home Cooking Recipe: Put the A material milk, cream and coffee, salt in the pot, cook until it is almost boiling, but not boiling, the surrounding area starts to be a little bubble and leaves the fire. If you add it directly with coffee powder, you can.

    Put the A material milk, cream and coffee, salt in the pot, cook until it is almost boiling, but not boiling, the surrounding area starts to be a little bubble and leaves the fire. If you add it directly with coffee powder, you can.

  4. Home Cooking Recipe: When boiled milk, the egg yolk and sugar can be swelled white.

    When boiled milk, the egg yolk and sugar can be swelled white.

  5. Home Cooking Recipe: Pour 2 tablespoons of hot coffee milk into the egg yolk solution and mix well. Then slowly add back to the hot milk pot and mix well.

    Pour 2 tablespoons of hot coffee milk into the egg yolk solution and mix well. Then slowly add back to the hot milk pot and mix well.

  6. Home Cooking Recipe: Cook on low heat, mix slowly with a wooden spoon, and cook until slightly thick. Look at the wooden spoon, use your fingers to open, there is a clear line, the milk egg paste will not flow back into the boundary, indicating that it is ok.

    Cook on low heat, mix slowly with a wooden spoon, and cook until slightly thick. Look at the wooden spoon, use your fingers to open, there is a clear line, the milk egg paste will not flow back into the boundary, indicating that it is ok.

  7. Home Cooking Recipe: Sift through the fire

    Sift through the fire

  8. Home Cooking Recipe: After a little cold, cover the plastic wrap and put it in the refrigerator for 6 hours or overnight.

    After a little cold, cover the plastic wrap and put it in the refrigerator for 6 hours or overnight.

  9. Home Cooking Recipe: After 6 hours or one night of coffee milk paste, you can prepare to mix with ice cream machine. Then do the B material and pour Mascarpone, the coffee liqueur

    After 6 hours or one night of coffee milk paste, you can prepare to mix with ice cream machine. Then do the B material and pour Mascarpone, the coffee liqueur

  10. Home Cooking Recipe: Smooth and smooth

    Smooth and smooth

  11. Home Cooking Recipe: Pour the cheese paste into the frozen coffee milk paste and mix well.

    Pour the cheese paste into the frozen coffee milk paste and mix well.

  12. Home Cooking Recipe: Then it is poured into the ice cream bowl, and the mix is ​​relatively thin at the beginning.

    Then it is poured into the ice cream bowl, and the mix is ​​relatively thin at the beginning.

  13. Home Cooking Recipe: It takes about half an hour to get thicker, and the state is as big as the soft state of McDonald's cone or new land.

    It takes about half an hour to get thicker, and the state is as big as the soft state of McDonald's cone or new land.

  14. Home Cooking Recipe: Then it is easy to put in, put it to freeze to solidify.

    Then it is easy to put in, put it to freeze to solidify.

  15. Home Cooking Recipe: Dig a few balls, sprinkle some cocoa powder and chocolate, and finish. Ice-cold tiramisu ice cream, delicious ???? Enjoy!

    Dig a few balls, sprinkle some cocoa powder and chocolate, and finish. Ice-cold tiramisu ice cream, delicious ???? Enjoy!

Tips:

If you don't have a coffee liqueur, use 3 tablespoons of brandy or rum instead.


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