Recipe: Tin foil wrapped mushrooms

Home Cooking Recipe: Tin foil wrapped mushrooms

Notes:

Mushrooms are the general name for fungi. Usually we refer to mushrooms as edible fungi. These mushrooms are naturally cultivated and cultivated. These mushrooms are rich in nutrients and are highly recommended by people. I made this grilled mushroom. Choose several common mushroom---choi mushroom, crab mushroom, seafood mushroom, chicken leg mushroom, etc. These mushrooms are easy to buy on the market, the price is not expensive, but the nutritional value is not high, modern medicine shows that Mushrooms have a great effect on enhancing human immunity and anti-virus.

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash all kinds of mushrooms separately, cut the oyster mushrooms, slice the mushrooms, and put them in a larger pot;

    Wash all kinds of mushrooms separately, cut the oyster mushrooms, slice the mushrooms, and put them in a larger pot;

  2. Home Cooking Recipe: Put the bean paste, oyster sauce and soy sauce into the pot and mix evenly;

    Put the bean paste, oyster sauce and soy sauce into the pot and mix evenly;

  3. Home Cooking Recipe: Cut the garlic into thick slices, cut the onion into thick, put it into the mushroom, mix it evenly and let it stand for about 2 hours;

    Cut the garlic into thick slices, cut the onion into thick, put it into the mushroom, mix it evenly and let it stand for about 2 hours;

  4. Home Cooking Recipe: Cut the carrot into thick strips, put it into the mushroom, and mix it evenly;

    Cut the carrot into thick strips, put it into the mushroom, and mix it evenly;

  5. Home Cooking Recipe: Slice the sharp peppers into the mushrooms and mix them evenly;

    Slice the sharp peppers into the mushrooms and mix them evenly;

  6. Home Cooking Recipe: Spread a tin foil on the baking tray and pour the mushroom into it.

    Spread a tin foil on the baking tray and pour the mushroom into it.

  7. Home Cooking Recipe: Cover another piece of tin foil, roll up two tin foils from each side, and pinch the mouth to form a sealed tin foil bag;

    Cover another piece of tin foil, roll up two tin foils from each side, and pinch the mouth to form a sealed tin foil bag;

  8. Home Cooking Recipe: The baking tray is sent to the preheated steaming oven, and the pure roasting function is 190 degrees and 25 minutes;

    The baking tray is sent to the preheated steaming oven, and the pure roasting function is 190 degrees and 25 minutes;

  9. Home Cooking Recipe: Take out the grilled mushrooms and use a knife to open the tin foil and serve!

    Take out the grilled mushrooms and use a knife to open the tin foil and serve!

  10. Home Cooking Recipe: The finished product is as shown.

    The finished product is as shown.

Tips:

1. The choice of mushroom can be based on your own preferences. When I made it, it was rainy and rainy. I only bought these 5 kinds. 2. I have a lot of soup in the pot. I don’t need to put it in a tin foil bag. 3, bean paste, oyster sauce, soy sauce have a salty taste, mushrooms are very good at absorbing the taste of the ingredients, do not put salt.


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