Recipe: Three fresh tofu

Home Cooking Recipe: Three fresh tofu

Notes:

Without a little salt and MSG, it is all about the natural taste of the ingredients. How can it be summarized?

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare the ingredients, slice the bacon, slice the ginger and green garlic, and don't fry the mushrooms. Because the mushrooms are fried in the house, they are used.

    Prepare the ingredients, slice the bacon, slice the ginger and green garlic, and don't fry the mushrooms. Because the mushrooms are fried in the house, they are used.

  2. Home Cooking Recipe: Put a little corn oil in the pot and stir fry the ginger and bacon, spray into the cooking wine, and put the mushrooms into the frying pan.

    Put a little corn oil in the pot and stir fry the ginger and bacon, spray into the cooking wine, and put the mushrooms into the frying pan.

  3. Home Cooking Recipe: Put the bacon and mushrooms into the casserole, and inject the water to boil. (Because the mushrooms are fried before, so put them later)

    Put the bacon and mushrooms into the casserole, and inject the water to boil. (Because the mushrooms are fried before, so put them later)

  4. Home Cooking Recipe: Put in tofu cut into two large pieces, do not cut small pieces of tofu, easy to cook

    Put in tofu cut into two large pieces, do not cut small pieces of tofu, easy to cook

  5. Home Cooking Recipe: Slowly simmer on a small fire, stew until the broth is white, then add a little hot water, put in the cleaned shrimp and then stew, don't worry, can't eat hot tofu

    Slowly simmer on a small fire, stew until the broth is white, then add a little hot water, put in the cleaned shrimp and then stew, don't worry, can't eat hot tofu

  6. Home Cooking Recipe: The tofu is slowly stewed into the taste. When the left half of the soup is sprinkled with green garlic and white pepper, use a knife to cut the tofu into small pieces in a casserole.

    The tofu is slowly stewed into the taste. When the left half of the soup is sprinkled with green garlic and white pepper, use a knife to cut the tofu into small pieces in a casserole.

  7. Home Cooking Recipe: Taste the taste, it’s too delicious (the new figure also has scallops, enoki mushrooms and ribs, so the tongue is swallowed too much)

    Taste the taste, it’s too delicious (the new figure also has scallops, enoki mushrooms and ribs, so the tongue is swallowed too much)

Tips:

No need to put salt and MSG, bacon, shrimp dried itself is very salty, add mushrooms and taste very fresh


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