Prepare the ingredients, dry mushrooms with hot water, the shrimp here is best to use large head shrimp, easy to head to the shell to the back line, don't ask me how I know ????♀️
Pork cut into small pieces, cut into small pieces of shrimp, shredded with mushrooms and shallots
The small mink bought in the market is cut twice in half, and 1/4 is the best size for the baby.
Pork, mushrooms, and shallots are put into a cooking machine to make a delicate meat foam. Pour a little ginger water soaked in ginger, add the shrimp meat foam, stir it clockwise until the filling is fully blended and elastic. Then start packing.
Xiao Yan is super cute.
Ten one-frames, 30 meals a day, frozen for easy access every time
Three fresh oysters with fresh eyebrows