Recipe: Three-color monkey mushroom

Home Cooking Recipe: Three-color monkey mushroom

Ingredients:

Steps:

  1. Home Cooking Recipe: After washing the monkey head mushrooms, slice them with salted broth (my chef's soup), sautéed wine, salt and sugar, and steamed in a pot (about 30 minutes).

    After washing the monkey head mushrooms, slice them with salted broth (my chef's soup), sautéed wine, salt and sugar, and steamed in a pot (about 30 minutes).

  2. Home Cooking Recipe: Lettuce and carrot are peeled and washed separately

    Lettuce and carrot are peeled and washed separately

  3. Home Cooking Recipe: Pour the oil into the pot, add the lettuce and carrots to stir fry, then add the steamed Hericium erinaceus, add the appropriate amount of broth and simmer for 5 minutes, mix in the oyster sauce and a little salt, stir fry until the soup is closed. Dry

    Pour the oil into the pot, add the lettuce and carrots to stir fry, then add the steamed Hericium erinaceus, add the appropriate amount of broth and simmer for 5 minutes, mix in the oyster sauce and a little salt, stir fry until the soup is closed. Dry


Look around:

ming taizi soup durian tofu pizza pumpkin pork margaret jujube noodles fish sponge cake bread watermelon huanren pandan enzyme red dates baby prawn dog cake lightning puff shandong shenyang whole duck contact chaoshan tofu cakes tea