Recipe: Thistle loves eggs

Home Cooking Recipe: Thistle loves eggs

Notes:

The taste is very delicious, no big fish or big meat

Ingredients:

Steps:

  1. Eggs are broken up with egg beaters

  2. All flowers and eggs are mixed

  3. Pour a small amount of oil into the pan. After the oil is hot, pour the flowers and eggs. Add a little salt according to your taste. After the eggs are solidified, start the pan.


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