Recipe: The ultimate consumption formula for whipping cream - tender and soft bread without friends

Home Cooking Recipe: The ultimate consumption formula for whipping cream - tender and soft bread without friends

Notes:

Fall in love with baking for a long time, still have a headache to make a birthday cake, how to spend the rest of the whipped cream, throw away the pity, eat too tired ~ occasionally there will be several times to pass the head can not wipe the trouble, or add more Dilute the cream, either eat it or throw it away. But a good cream a bottle of tens of dollars, really reluctant. How to consume the opened whipped cream.呜呜呜 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于 终于That is to try the attitude, I did not go to plastic surgery, the practice is faster than Shantou, but really delicious! Of course, you may feel meager, but I personally think that the most delicious ingredients are the most delicious. This soft bread is rich in milky soft bread, which is best for small babies. If you like, you can also add tea powder or cranberry or raisin to your imagination. If you feel pretty good, remember to hand in your homework.

Ingredients:

Steps:

  1. Home Cooking Recipe: Add yeast powder to 35 degree warm water, stir and melt for use

    Add yeast powder to 35 degree warm water, stir and melt for use

  2. Home Cooking Recipe: Low-gluten flour, yeast liquid poured into whipped cream, smashed into smooth dough, feels very light and soft. (This is the whipped cream that I made for my birthday cake. It’s so much that I didn’t specifically say, because in fact every kitchen The amount of friends left is not the same, as long as the added flour is stirred, the hands can be raised, it will not be very sticky.)

    Low-gluten flour, yeast liquid poured into whipped cream, smashed into smooth dough, feels very light and soft. (This is the whipped cream that I made for my birthday cake. It’s so much that I didn’t specifically say, because in fact every kitchen The amount of friends left is not the same, as long as the added flour is stirred, the hands can be raised, it will not be very sticky.)

  3. Home Cooking Recipe: Divided into a number of 12 small doses, into a small ball, placed in a temperature of 38 degrees humidity 70% oven fermentation, this is a direct method, no need for two. Fermented to 1.5 times larger, sprayed with water and decorated with black sesame seeds. The oven is 150 degrees for 20 minutes.

    Divided into a number of 12 small doses, into a small ball, placed in a temperature of 38 degrees humidity 70% oven fermentation, this is a direct method, no need for two. Fermented to 1.5 times larger, sprayed with water and decorated with black sesame seeds. The oven is 150 degrees for 20 minutes.

  4. It is best to eat when you are hot.


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