Recipe: The taste is the same as the taste - the organ potato baked bacon

Home Cooking Recipe: The taste is the same as the taste - the organ potato baked bacon

Notes:

When I was eating the food for the first two days, I suddenly found this oven dish with a nice appearance. The name is also very good. I listened to the "Original Roasted Bacon". As a side dish, it is absolutely worthy of the taste. The procedure is a bit more troublesome, especially when you stuff the bacon into the potatoes, you need to be patient, spend a little time, the other is simple!

Ingredients:

Steps:

  1. Home Cooking Recipe: Wash the potatoes, cut the 0.5 cm slice on the bottom of the chopsticks, and remember not to cut the bottom.

    Wash the potatoes, cut the 0.5 cm slice on the bottom of the chopsticks, and remember not to cut the bottom.

  2. The potato bag is placed on the tin foil in the oven at 250 degrees, and the goods are baked for 30 minutes.

  3. Cut 5 cm slices of bacon, marinate with cumin powder, half teaspoon of salt, olive oil, etc.

  4. Pour the bacon into the baked potatoes, topped with cumin powder, half teaspoon of salt and olive oil

  5. Put it in the oven for 200 minutes and bake for 15 minutes.

  6. Step diagram


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