Recipe: [The spirit of the restaurant] fake crispy barbecue [TV version]

Home Cooking Recipe: [The spirit of the restaurant] fake crispy barbecue [TV version]

Notes:

[[Transfer from B station UP [134] av2194283]] [[The original UP agrees to authorize it]] You know everything about the spirit of the restaurant~

Ingredients:

Steps:

  1. Home Cooking Recipe: Put the potatoes in a pressure cooker and boil for 20 minutes until they can be easily chopped into mud, then chop them up.

    Put the potatoes in a pressure cooker and boil for 20 minutes until they can be easily chopped into mud, then chop them up.

  2. Home Cooking Recipe: Pleurotus eryngii diced

    Pleurotus eryngii diced

  3. Home Cooking Recipe: Onion diced

    Onion diced

  4. Home Cooking Recipe: Bacon is also chopped [up four pieces

    Bacon is also chopped [up four pieces

  5. Home Cooking Recipe: Put a little oil to fry the onion and slightly simmer it out.

    Put a little oil to fry the onion and slightly simmer it out.

  6. Home Cooking Recipe: Fried bacon (do not need to add a lot of bacon oil), add oyster mushrooms, and finally add onion mix

    Fried bacon (do not need to add a lot of bacon oil), add oyster mushrooms, and finally add onion mix

  7. Home Cooking Recipe: Use kitchen paper to suck an oil

    Use kitchen paper to suck an oil

  8. Home Cooking Recipe: Add (7) to the mashed mashed potatoes, add a little seasoning, and add a Cheddar

    Add (7) to the mashed mashed potatoes, add a little seasoning, and add a Cheddar

  9. Home Cooking Recipe: Take a piece of mashed potato on a piece of tin foil and use a whole shape to shape it. It is mainly to compress and wrap it and put it in the refrigerator for about 20 minutes to help shape the shape like this →

    Take a piece of mashed potato on a piece of tin foil and use a whole shape to shape it. It is mainly to compress and wrap it and put it in the refrigerator for about 20 minutes to help shape the shape like this →

  10. Home Cooking Recipe: Weaving the bacon, this package is not the original, but it will make the bacon become a whole roasting process.

    Weaving the bacon, this package is not the original, but it will make the bacon become a whole roasting process.

  11. Home Cooking Recipe: Preheat the oven at 220 ° C, place the frozen mashed potatoes on the bacon, wrap it in bacon, and tie it tightly with a wire.

    Preheat the oven at 220 ° C, place the frozen mashed potatoes on the bacon, wrap it in bacon, and tie it tightly with a wire.

  12. Home Cooking Recipe: Tin foil coated with butter

    Tin foil coated with butter

  13. Home Cooking Recipe: [[[Spraymary on the scorpion of the tortoise shell]]

    [[[Spraymary on the scorpion of the tortoise shell]]

  14. Home Cooking Recipe: The first side is probably baked for 15 minutes, then it is taken out and turned over (the top is also heated)

    The first side is probably baked for 15 minutes, then it is taken out and turned over (the top is also heated)

  15. Home Cooking Recipe: Press a corner to make him flat, then sprinkle rosemary again, then bake for 12~13min, then open the fire for 2~3min

    Press a corner to make him flat, then sprinkle rosemary again, then bake for 12~13min, then open the fire for 2~3min

  16. Home Cooking Recipe: Pour porphyrin

    Pour porphyrin

  17. Home Cooking Recipe: Add soy sauce

    Add soy sauce

  18. Home Cooking Recipe: Put a piece of butter in and pour in the red wine (first use a small stockpot to distill off the alcohol or directly add the red wine vinegar

    Put a piece of butter in and pour in the red wine (first use a small stockpot to distill off the alcohol or directly add the red wine vinegar

  19. Home Cooking Recipe: If you feel thin, you can add a proper amount of honey to adjust the consistency and sweetness.

    If you feel thin, you can add a proper amount of honey to adjust the consistency and sweetness.

  20. Home Cooking Recipe: Cut the line when eating, and pour the sauce

    Cut the line when eating, and pour the sauce

  21. Home Cooking Recipe: The finished product is like this →

    The finished product is like this →

  22. Home Cooking Recipe: Because the outer skin is brittle, it can be easily cut and eaten, and the taste is great.

    Because the outer skin is brittle, it can be easily cut and eaten, and the taste is great.

Tips:

Bacon thick slices will be better mashed potatoes plus cheese is to increase the flavor. Of course you can also try to add a little garlic powder rosemary is really important here and it is best to use fresh soy sauce: red wine is about 1:3


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