Recipe: The practice of winter bamboo shoots chicken soup

Home Cooking Recipe: The practice of winter bamboo shoots chicken soup

Notes:

Going to the vegetable market, I don’t know what to eat every time. Look at this and see that. Finally, the boss said, eat bamboo shoots today. Now the bamboo shoots are delicious, and it will be a few days later. So I bought one, I intended to be oily, and my friend recommended that a two-90-year-old boy raise a chicken. After eating, the friend was full of praise and bought one and tried it. The stew is no more beautiful. In addition to the salt, this soup did not put anything, and the umami tasted straight into every taste. Seeing the far left, there is a bunch of small eggs in the belly. The soup also has a rich color. Drinking a bowl is quite satisfying.

Ingredients:

Steps:

  1. Home Cooking Recipe: Raw material map

    Raw material map

  2. Home Cooking Recipe: Boil the chicken and burn the chicken.

    Boil the chicken and burn the chicken.

  3. Home Cooking Recipe: Slice the bamboo shoots and boil them. Cut the onions and slice the ginger.

    Slice the bamboo shoots and boil them. Cut the onions and slice the ginger.

  4. Home Cooking Recipe: Put the chicken, bamboo shoots, and onion ginger into the casserole, or the stockpot, and simmer for 2 hours. Transfer the salt for one and a half hours.

    Put the chicken, bamboo shoots, and onion ginger into the casserole, or the stockpot, and simmer for 2 hours. Transfer the salt for one and a half hours.

Tips:

1, steps 2, 3, when doing the exchange is the same, first the bamboo shoots in the water to burn the chicken. If you don't cook, use boiled water to treat the hair as well, and get dirty and bloody. 2, the bamboo shoots and the chicken stew together are very delicious, so don't add seasoning. If you don't know where there are good chickens to sell, you may wish to choose "Nine Zero Farms". Traditional farmer's method of free-range, no added hormones, no feeding, Cordyceps, corn, and mountain spring water. V letter: azgm66


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