Recipe: The original toast of imitation Japanese gold の 面包机

Home Cooking Recipe: The original toast of imitation Japanese gold の 面包机

Notes:

The softest fluffy, taste and taste of the recipe so far

Ingredients:

Steps:

  1. The ingredients are placed in the bread machine. The dry yeast is placed in the place where the bread machine should be placed. Set the quick baking color. Light start. It takes about two hours to finish.

Tips:

I use the panasonic SD-BH105. The most important thing is to use high powder and low powder together to achieve a fluffy soft taste.


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