Soak the rice for 30 minutes, then add water and stir. The rice and water are about 1:1.5. After the fire is boiled, turn to low heat for 20 minutes.
Then use a spoon to press a small pit, hit the egg into the pit, and heat it for a minute to turn off the fire.
Fork marinated, barbecued pork sauce, soy sauce, oyster sauce, soy sauce, marinated for half an hour, or better marinated in the refrigerator one day in advance.
Because there is no oven, I use fried, the pot must be preheated, otherwise it will stick to the pan, after preheating, add the oil to the pot and then change the cold oil, so that it will not stick. Fry for 8 minutes or so.
Turn it over and fry for about 6 minutes.
Slice after temperature drop.
Finally set the plate. The ecstasy meal is complete.