Recipe: The best soup powder

Home Cooking Recipe: The best soup powder

Notes:

This powder is made from a variety of vegetables, rich in nutrients, full of color and flavor, diners praise: this powder should only be in the sky, it is rare to taste it once!

Ingredients:

Steps:

  1. Home Cooking Recipe: Take a proper amount of powder and soak for several hours. If the time is short, soak it in boiling water.

    Take a proper amount of powder and soak for several hours. If the time is short, soak it in boiling water.

  2. Home Cooking Recipe: 50 grams of lean meat, can be increased or decreased according to preferences. Slice or wire for a while with soy sauce and starch.

    50 grams of lean meat, can be increased or decreased according to preferences. Slice or wire for a while with soy sauce and starch.

  3. Home Cooking Recipe: One or two tomatoes.

    One or two tomatoes.

  4. Home Cooking Recipe: One cabbage.

    One cabbage.

  5. Home Cooking Recipe: A small amount of garlic.

    A small amount of garlic.

  6. Home Cooking Recipe: According to the meat, garlic, tomato, cabbage, and dried powder, stir fry in the pan, add salt, add boiling water after one minute, add cabbage leaves and garlic seedlings for a while, add appropriate amount of soy sauce, balsamic vinegar, and a hot and delicious taste. Dry the powder and start the pan.

    According to the meat, garlic, tomato, cabbage, and dried powder, stir fry in the pan, add salt, add boiling water after one minute, add cabbage leaves and garlic seedlings for a while, add appropriate amount of soy sauce, balsamic vinegar, and a hot and delicious taste. Dry the powder and start the pan.

Tips:

Because the vegetables are all grown in my own vegetable garden, there is no pesticide and fertilizer, so the quality of the ingredients is better than that of the food market. This is one of the reasons for the good taste.


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