The home is cooked to the outside, the main ingredients are fresh and clean, and you should eat healthy ~
Cut the radish into strips, add ginger, garlic, pickled pepper, vinegar, and marinate for an hour in advance.
Yuba is soaked in boiling water for a while.
The pheasant is cut and washed, and it is evenly mixed with white wine and salt.
Under the oil pan, pickled pepper, ginger and garlic saute, add sauerkraut and stir fry, then add boiling water to boil, you can go down the chicken and ingredients, slowly cook, boil, cook and cook..
Cook the pots, garnish them, dry peppers, shallots, sesame seeds, sesame oil, sesame oil, and finally pour hot oil.
Spicy frog, I especially like to add powder buckle, really not too delicious ~
The hen must be boiled and then simmered, and must be boiled for a long time!