The weather is really cold, nothing to do at home to fry a tempting tofu when snacks are also good to drop...
Material North Tofu, Thai Sweet Spicy Sauce, Hazelnut.
A piece of northern tofu, cut with a knife about 8mm thick, with a little salt for half an hour.
Rinse the marinated tofu with water and blot it with blotting paper.
Pour the right amount of oil into the pan. Do not fry the oil. Do not fry the tofu. Use a medium heat to fry until golden on both sides. Put the fried tofu on the blotting paper and suck the oil. Eat it so healthy. Hey.
Heat the scorpion hot water, fry the tofu and put the scorpion on the scorpion and topped with the appropriate amount of Thai sweet and spicy sauce. Who tastes the taste? Who knows ????????............
Tofu must be salted, so that the tofu that comes out is delicious.