Thai sweet and spicy sauce is sour and sweet, very appetizing and delicious, you will fall in love with it!
Mix all the ingredients of the deep-fried mixture, then cut the chicken and pour it into the deep-fried mixture. Marinated for about 15 minutes
Pour the right amount of oil into the pan, heat it to a small bubble and then turn the fire down. Then put the chicken in a frying pan and fry until golden brown. Remove the chicken pieces and place them on a plate of oiled paper.
After washing the pot, heat it over medium heat, add a little oil, and pour the garlic into the sauce.
Pour the chicken into the pan and stir fry. Add the sweet chili sauce and the lime juice. Stir fry until the chicken is evenly spread over the sauce.
Finally, sprinkle with sesame seeds and put on the cilantro, and start it hot!