Recipe: Thai style hot and sour chicken feet

Home Cooking Recipe: Thai style hot and sour chicken feet

Notes:

The chicken claws that I bought before are always used to soaking in the bad halo, this time changing the taste. Add the onion cilantro to the seasonings of this dish, and the fresh and natural fruit of lemon juice stimulates the taste buds. It is very appetizing~~

Ingredients:

Steps:

  1. Home Cooking Recipe: 1. Cut the onion and the pepper into silk, and chop the parsley for use. 2. Wash the chicken feet, remove the toenails, and rinse the water. 3. Put a proper amount of cold water in the pot, add the onion ginger, cook the chicken that has been boiled in the water. Claw, boil for 10 minutes on medium heat, turn off the fire and open the lid for another 20 minutes. 4. Prepare a bowl of ice water, pick up the chicken feet, put them into ice water, soak for 5 minutes, and pick up the drained water. Add onion, radish, coriander and all seasonings, mix well

    1. Cut the onion and the pepper into silk, and chop the parsley for use. 2. Wash the chicken feet, remove the toenails, and rinse the water. 3. Put a proper amount of cold water in the pot, add the onion ginger, cook the chicken that has been boiled in the water. Claw, boil for 10 minutes on medium heat, turn off the fire and open the lid for another 20 minutes. 4. Prepare a bowl of ice water, pick up the chicken feet, put them into ice water, soak for 5 minutes, and pick up the drained water. Add onion, radish, coriander and all seasonings, mix well


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