Recently, I was fascinated by Lee Kum Kee’s simmering juice. It’s really a good helper to cook ~ fast food ~ delicious and nutritious ~
A large collection of all seasonings and materials~
Cut all kinds of vegetables ~ can be replaced with different vegetables
Vegetables should be boiled with hot water~ If it is frozen corn and vegetables, you do not need to cook.
Put the oil in the pot, and put the onion (or onion) in the pot after the oil is hot. If you like spicy food, you can put the pepper, first dry the onion~
After the onions turn golden, add the scallops and stir fry, then pour in a little cooking wine and continue to fry until the scallops are cooked.
Pour all kinds of cooked vegetables into ~ add soy sauce, Lee Kum Kee according to the burning sauce, you can add salt and seasoning appropriately~
Hot steamed scallop fried noodles come out ~ ~ take hot 哟 ~ ^ _ ^
Scallops can also be replaced with chicken ah ~ salmon ~ ~ shrimp ~ students play their imagination! ~