Recipe: Teriyaki salmon

Home Cooking Recipe: Teriyaki salmon

Notes:

Entrance to the fragrant experience

Ingredients:

Steps:

  1. Home Cooking Recipe: Mix the teriyaki soy sauce and sugar into a sauce and marinate the salmon clams for more than 30 minutes.

    Mix the teriyaki soy sauce and sugar into a sauce and marinate the salmon clams for more than 30 minutes.

  2. Home Cooking Recipe: Put a little oil in the pan, add the oil to the salmon and fry it. (The oil is less, because the salmon itself is rich in fat; the marinated salmon juice should not be dumped and used)

    Put a little oil in the pan, add the oil to the salmon and fry it. (The oil is less, because the salmon itself is rich in fat; the marinated salmon juice should not be dumped and used)

  3. Home Cooking Recipe: Fry until the surface is golden, turn over and continue to fry

    Fry until the surface is golden, turn over and continue to fry

  4. Home Cooking Recipe: Fry until golden on both sides, add the marinated salmon steak sauce, simmer the juice

    Fry until golden on both sides, add the marinated salmon steak sauce, simmer the juice

  5. Home Cooking Recipe: Spilling fish

    Spilling fish

  6. Home Cooking Recipe: Pour the sauce on the rod

    Pour the sauce on the rod

  7. Dotted with a little bean sprouts, you can


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