Recipe: Teriyaki chicken leg rice (with chicken legs to bone removal method)

Home Cooking Recipe: Teriyaki chicken leg rice (with chicken legs to bone removal method)

Notes:

Simple teriya sauce, served with fragrant rice, one person's dinner, can also be simple and hearty ❤️

Ingredients:

Steps:

  1. Home Cooking Recipe: Chilled chicken thighs two

    Chilled chicken thighs two

  2. Home Cooking Recipe: Cut the connected meat and tendons at the lower end of the chicken leg.

    Cut the connected meat and tendons at the lower end of the chicken leg.

  3. Home Cooking Recipe: Cut the upper part along the chicken leg bone

    Cut the upper part along the chicken leg bone

  4. Home Cooking Recipe: Try to be close to the bones of the chicken legs, so that it is cut clean.

    Try to be close to the bones of the chicken legs, so that it is cut clean.

  5. Home Cooking Recipe: Deboning completed

    Deboning completed

  6. Home Cooking Recipe: The fork puts a few holes in the chicken leg to prevent retraction. Add a little salt to massage

    The fork puts a few holes in the chicken leg to prevent retraction. Add a little salt to massage

  7. Home Cooking Recipe: Put the oil in the pan and the chicken skin into the pan.

    Put the oil in the pan and the chicken skin into the pan.

  8. Home Cooking Recipe: Cooked in medium heat

    Cooked in medium heat

  9. Home Cooking Recipe: The surface is almost golden.

    The surface is almost golden.

  10. Home Cooking Recipe: Chopsticks are tied in and there is no blood, so it is completely cooked.

    Chopsticks are tied in and there is no blood, so it is completely cooked.

  11. Home Cooking Recipe: Come and prepare the teriyaki sauce. a spoonful of salt

    Come and prepare the teriyaki sauce. a spoonful of salt

  12. Home Cooking Recipe: a spoonful of sugar

    a spoonful of sugar

  13. Home Cooking Recipe: Proper amount

    Proper amount

  14. Home Cooking Recipe: a spoonful of honey

    a spoonful of honey

  15. Home Cooking Recipe: Mix a little water and mix well

    Mix a little water and mix well

  16. Home Cooking Recipe: Pour into fried chicken legs

    Pour into fried chicken legs

  17. Home Cooking Recipe: Small fire to blister

    Small fire to blister

  18. Home Cooking Recipe: Remove the chicken leg diced after completely savouring

    Remove the chicken leg diced after completely savouring

  19. Home Cooking Recipe: With a little broccoli and carrots. Pour the sauce. Let's eat

    With a little broccoli and carrots. Pour the sauce. Let's eat

  20. Home Cooking Recipe: Sprinkle some white sesame to add flavor

    Sprinkle some white sesame to add flavor


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