Recipe: teething stick

Home Cooking Recipe: teething stick

Notes:

This is a hard and hard stick, just to grind teeth, not to eat. After 4 months, the baby loves to lick something. If you see anything, you can hurry up and prepare a delicious molar stick for her. Don’t buy tooth gel, don’t like to eat too many stolen pictures, have to watermark

Ingredients:

Steps:

  1. Home Cooking Recipe: Add the sugar and melt the butter, add the flour and mix the dough. Smooth, rushed into a pancake shape

    Add the sugar and melt the butter, add the flour and mix the dough. Smooth, rushed into a pancake shape

  2. Home Cooking Recipe: Cut into 8 mm wide and 7 cm long strip

    Cut into 8 mm wide and 7 cm long strip

  3. Home Cooking Recipe: Screw the screw 2-3 twists

    Screw the screw 2-3 twists

  4. Home Cooking Recipe: Brush the egg

    Brush the egg

  5. Home Cooking Recipe: Bake in the oven for 160 minutes at 160 degrees

    Bake in the oven for 160 minutes at 160 degrees

  6. Home Cooking Recipe: The golden golden molar rods are out. Sealed and packaged for easier storage

    The golden golden molar rods are out. Sealed and packaged for easier storage

  7. Home Cooking Recipe: Fruits and vegetables can be done at any time

    Fruits and vegetables can be done at any time

  8. Home Cooking Recipe: Pitaya fruit and vegetable molar stick

    Pitaya fruit and vegetable molar stick

  9. Home Cooking Recipe: Beautiful dragon fruit stick

    Beautiful dragon fruit stick

Tips:

In order to grind your teeth, not to eat a great stick, your baby can't move and exchange food. Learn from each other plus me vx


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