Tea tree mushroom is a kind of high-protein, low-fat, pure natural edible fungus that combines nutrition, health care and physiotherapy. I really like the aroma of tea tree mushrooms and the unique taste. The combination of tea tree mushroom and chicken has always been quite classic. Today, upload a tea tree mushroom and roast chicken. When doing this dish, it is also free to do. What is left in the house?
Drowning, then clean and spare
Tea tree mushrooms are soaked in advance, cut off the roots, and cleaned
Put the oil in the wok, put the pepper and the star anise, then put the ginger, the onion and the garlic to saute
Put the chicken in a good water and stir fry
Put in the soy sauce and cooking wine, continue to stir fry for a while
Add clean water without chicken nuggets
Put in the tea tree mushroom, boil the fire and turn to the fire
焖 30 minutes until the juice is almost dry, add onion pieces and salt stir fry
Add garlic, add chicken and stir fry evenly
1, like spicy friends, can put chili sauce to increase flavor when fried. 2, onion and garlic, if you don't like it, you can not put it, I am free to add.