Wash the corn into small pieces, rinse the tea tree mushrooms and red dates, and slice the ginger.
Cut the chicken into small pieces and put them in a boiling water pot.
Put the chicken, corn, red dates and ginger into the casserole, add enough water to the chicken, cover the lid and boil over the fire.
Put in the tea tree mushroom and cover for another 20 minutes, then season with salt.
1. Tea tree mushroom has the effect of strengthening the spleen and stomach, improving the body's immunity and enhancing the body's ability to prevent diseases. 2. Chicken does not need to be stewed for too long, so that the taste is not soft and not delicious, and the child will not like it.