The soup in Guangzhou is an indispensable part of the dinner table. The rich aroma of the tea tree mushroom is matched with the nourishing black chicken.
Tea tree mushroom soft washed and ready to use
Washing black chicken and pig bones
Clear and clean
Put all the materials in the casserole, boil it in a single time, boil the spoon, and cook for 1 to 2 hours on low heat to turn off the heat and add salt.