Recipe: Tea duck tongue

Home Cooking Recipe: Tea duck tongue

Ingredients:

Steps:

  1. The duck tongue is hot for one minute and is ready for use.

  2. Onions, ginger, red pepper, star anise in the old brine (except tea) boil, add green tea, boil for five minutes, filter and leave juice

  3. Put the duck tongue into the marinade and cook for five minutes. Turn off the heat for another twenty minutes to turn off the heat. Let the duck tongue soak in the marinade.


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