Recipe: Taro ribs risotto - there is meat, meat, and vegetables.

Home Cooking Recipe: Taro ribs risotto - there is meat, meat, and vegetables.

Notes:

Everyone has a rice cooker at home Pressure cooker? I don't think anyone would like this risotto! ! Yes, it is so confident hahahaha. Eat it, you will realize a truth: people are really good 233. Risotto is easy to make, and the ingredients are also very flexible. You can change the side dishes according to your preference. For example, people who don't like to eat carrots can also switch to mushrooms. The ribs can also be replaced with beef, chicken, and mutton. If the novice in the kitchen doesn't know how much water to put, it will be based on my proportion.

Ingredients:

Steps:

  1. Home Cooking Recipe: First, put the ribs in the boiled water and cook for a while to get blood and froth.

    First, put the ribs in the boiled water and cook for a while to get blood and froth.

  2. Home Cooking Recipe: Cook the ribs and wash them.

    Cook the ribs and wash them.

  3. Home Cooking Recipe: Adding soy sauce and cooking wine, I have marinated it for one night and tasted it. If you are in a hurry, you can marinate it for 20 minutes. Because I like black pepper, it is extra black pepper.

    Adding soy sauce and cooking wine, I have marinated it for one night and tasted it. If you are in a hurry, you can marinate it for 20 minutes. Because I like black pepper, it is extra black pepper.

  4. Home Cooking Recipe: Grab the hand well, cover the plastic wrap and put it in the refrigerator freezer.

    Grab the hand well, cover the plastic wrap and put it in the refrigerator freezer.

  5. Home Cooking Recipe: Pour a small amount of oil into the pan and fry the ribs.

    Pour a small amount of oil into the pan and fry the ribs.

  6. Home Cooking Recipe: Turn over and fry again.

    Turn over and fry again.

  7. Home Cooking Recipe: Pour in carrots, onions and taro stir fry.

    Pour in carrots, onions and taro stir fry.

  8. Home Cooking Recipe: Add soy sauce, soy sauce, fuel consumption, Laoganma and salt. It doesn't matter if it's salty at this time. If you want to cook the rice, you need to add water. If you cook it, it will be fine or it will be light.

    Add soy sauce, soy sauce, fuel consumption, Laoganma and salt. It doesn't matter if it's salty at this time. If you want to cook the rice, you need to add water. If you cook it, it will be fine or it will be light.

  9. Home Cooking Recipe: Stir fry evenly.

    Stir fry evenly.

  10. Home Cooking Recipe: 200 grams of raw rice is washed and poured into the pot.

    200 grams of raw rice is washed and poured into the pot.

  11. Home Cooking Recipe: Stir well with the ribs side dish.

    Stir well with the ribs side dish.

  12. Home Cooking Recipe: Pour into the rice cooker, I use the electric pressure cooker, add 300 grams of water, so that the cooked rice is not dry, not soft, not hard, the grain is distinct, and it is delicious! ! I can press the usual cooking button, and after cooking, I squat for another 20 minutes.

    Pour into the rice cooker, I use the electric pressure cooker, add 300 grams of water, so that the cooked rice is not dry, not soft, not hard, the grain is distinct, and it is delicious! ! I can press the usual cooking button, and after cooking, I squat for another 20 minutes.

  13. Home Cooking Recipe: Eat first, leave a small bowl to take pictures, hahahaha anyway, I can't hold back, usually can calmly take pictures and eat again this time can not hhhh. Too sweet! ! ! ! The hoe is also awkward! !

    Eat first, leave a small bowl to take pictures, hahahaha anyway, I can't hold back, usually can calmly take pictures and eat again this time can not hhhh. Too sweet! ! ! ! The hoe is also awkward! !


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