Recipe: Taro

Home Cooking Recipe: Taro


The recipe is a modified version based on the recipes shared by several friends and the recipes shared by the kitchen chefs.



  1. Steamed steamed buns ~ about 30 minutes, use chopsticks to insert, can be inserted to indicate that the steamed bread is cooked

  2. After the hoe is licked, add milk and white sugar, and put it into the broken machine. The broken machine in my shop is about 2 to 3 minutes. The home is more delicate with the yangyang. No need to tangled, whether it is delicate or not, it is delicious.

  3. A layer of cake, a layer of mud, a layer of cake, a layer of mud, the top can be decorated with cream. This step can be customized according to the box.

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