Recipe: Taobao version of Guangxi snail powder

Home Cooking Recipe: Taobao version of Guangxi snail powder

Notes:

I love the heavy taste, the snail powder must be sour and stinky! Want to eat convenient snail powder? Ok, everyone, I admit that I cheated. This product is the snail powder bought on Taobao. I am only responsible for soaking the boil and letting it open! ! ! Forgive me, this product is so delicious! The key is fresh and convenient. I must worship the omnipotent Taobao.

Ingredients:

Steps:

  1. Home Cooking Recipe: Taobao bought good snail powder cold water for 20 minutes

    Taobao bought good snail powder cold water for 20 minutes

  2. Home Cooking Recipe: Boil the boiled water and boil it in a bowl.

    Boil the boiled water and boil it in a bowl.

  3. Heating soup

  4. Place the ingredients on top of the cooked powder. Finally, pour the boiled soup on top.

Tips:

1. The powder should be bought now, because it is fresh and then vacuumed. The shelf life is relatively short. It is only 7 days at room temperature. 2, the soup sent by the store directly boiled, no dilution, otherwise it is not strong enough. 3, chili oil is recommended not to put it all down, too spicy and too spicy


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