Recipe: Tang Ma Kitchen - Spicy Fried Rice Cake

Home Cooking Recipe: Tang Ma Kitchen - Spicy Fried Rice Cake

Notes:

It is recommended to cook with an open fire. The hot pot is too slow, so I can kill me! Hahaha...

Ingredients:

Steps:

  1. Home Cooking Recipe: Prepare materials

    Prepare materials

  2. Home Cooking Recipe: Cook a few eggs, cook over low heat, explosion-proof

    Cook a few eggs, cook over low heat, explosion-proof

  3. Home Cooking Recipe: If the rice cake is vacuum-packed, it is boiled in water, and it is flushed with cold water immediately after it is picked up (more chewy than Q). If it is the kind of rice cake that is made now, tear it and cut it into small pieces.

    If the rice cake is vacuum-packed, it is boiled in water, and it is flushed with cold water immediately after it is picked up (more chewy than Q). If it is the kind of rice cake that is made now, tear it and cut it into small pieces.

  4. Home Cooking Recipe: Sliced ​​onions and carrots, diced with vegetables

    Sliced ​​onions and carrots, diced with vegetables

  5. Home Cooking Recipe: Scallion slices

    Scallion slices

  6. Home Cooking Recipe: Fish cake cut

    Fish cake cut

  7. Home Cooking Recipe: First adjust a rice cake sauce, two tablespoons of Korean hot sauce, two tablespoons of syrup, two tablespoons of sugar, two tablespoons of soy sauce, and mix well. (If you don't have syrup, add one more sugar)

    First adjust a rice cake sauce, two tablespoons of Korean hot sauce, two tablespoons of syrup, two tablespoons of sugar, two tablespoons of soy sauce, and mix well. (If you don't have syrup, add one more sugar)

  8. Home Cooking Recipe: Add syrup

    Add syrup

  9. Home Cooking Recipe: Stir

    Stir

  10. Home Cooking Recipe: Seasoning and mixing

    Seasoning and mixing

  11. Home Cooking Recipe: Cooked eggs in cool water

    Cooked eggs in cool water

  12. Home Cooking Recipe: Egg peeled off the shell, spare

    Egg peeled off the shell, spare

  13. Home Cooking Recipe: Pour the right amount of water into the pot, boil over high heat, and pour in the sauce.

    Pour the right amount of water into the pot, boil over high heat, and pour in the sauce.

  14. Home Cooking Recipe: Stir well with a spoon

    Stir well with a spoon

  15. Home Cooking Recipe: Sauce slowly boiled

    Sauce slowly boiled

  16. Home Cooking Recipe: Put in a rice cake and cook until the rice cake floats

    Put in a rice cake and cook until the rice cake floats

  17. Home Cooking Recipe: Humming...

    Humming...

  18. Home Cooking Recipe: Add fish cake for a while

    Add fish cake for a while

  19. Home Cooking Recipe: Then add onion

    Then add onion

  20. Home Cooking Recipe: Add carrot

    Add carrot

  21. Home Cooking Recipe: Add the stuffed vegetables and stir-fry.

    Add the stuffed vegetables and stir-fry.

  22. Home Cooking Recipe: Add some white sugar

    Add some white sugar

  23. Home Cooking Recipe: Add the peeled egg after the soup is thick

    Add the peeled egg after the soup is thick

  24. Home Cooking Recipe: Add the green onion and stir fry evenly

    Add the green onion and stir fry evenly

  25. Home Cooking Recipe: Really beautiful, right?

    Really beautiful, right?

  26. Home Cooking Recipe: You can start the pot and finally sprinkle with white sesame seeds.

    You can start the pot and finally sprinkle with white sesame seeds.

  27. Home Cooking Recipe: You can also add some cheese

    You can also add some cheese

  28. Home Cooking Recipe: Wow, I really want to eat!

    Wow, I really want to eat!


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