Xiaoyu private kitchen series recipe video "Simple Quick Hand" "Cake Cucumber", you are welcome to pay attention to my WeChat public number "Xiao Yu Private Kitchen", there are more simple and delicious recipes waiting for you.
▲ Wash the cucumber first and put it on the chopping board.
▲ Prepare a kitchen knife, take a heavy shot from start to finish, and shoot it back and forth twice. You see that the cucumber has cracked.
▲ Then cut into small pieces that are easy to enter. Since you are calling cucumber, you must use it like this, but you can't cut it. It is easy to mix it after taking it.
▲ Then come to pick up the garlic, do the cold dishes must be indispensable to garlic, otherwise you certainly can not make the taste of the restaurant. Put a few cloves of garlic in the garlic cloves and knead them into garlic. The one I used is marble, which is heavy enough to be used.
▲ Then adjust the juice, soy sauce 2 tablespoons about 30 grams, vinegar 2 tablespoons about 30 grams, sugar 1 tablespoon about 15 grams, salt amount, chili oil 1 tsp about 5 grams, pepper juice 1 spoon about 5 grams, Put the simmered garlic in and mix well. Regarding the ingredients of the cucumber, in fact, you can put everything in, you can be very casual, not to be discouraged.
▲ Pour the cucumber and juice together, mix well, then put it in the refrigerator for 20 minutes and then eat it. The taste is just right.
▲After you are done, remember to take a photo to me. On the Weibo @小羽私厨's Tong Xiaoyu, I will choose a great piece to give a small gift.