Recipe: Taji pot chicken wings

Home Cooking Recipe: Taji pot chicken wings

Notes:

Taji pot is really an artifact. Pleurotus eryngii is delicious and delicious. It is delicious than roasted.

Ingredients:

Steps:

  1. Chicken wings washed and marinated for a while

  2. Pleurotus eryngii sliced ​​simmered water plate pad under the Taji pot

  3. Chicken wing code on top of Pleurotus eryngii

  4. Turn off the fire and turn off the fire for 15 minutes. Turn off the heat for a while.

Tips:

Pleurotus eryngii is still easy to paste the pot.


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