Butterfly fish washed with black pepper and salted
The Taji pot is melted with butter and added with ginger and garlic. I also added a single garlic, a bit like onion.
Butterfly fish is placed in the pot and fried on both sides
Add water to boil, I also put Xia Yangbai, afraid of greasy, can also not add
Cook for about seven or eight minutes, add the chopped green onion when the fish is cooked. Butterfly fish is super cooked.
When you send a picture, you will be eaten by children. Let's try it out.