Recipe: Taji Pan Pork Head Stew

Home Cooking Recipe: Taji Pan Pork Head Stew

Notes:

The pork head of the Tang dynasty, the thousand pieces bought by the supermarket (tofu)

Ingredients:

Steps:

  1. Home Cooking Recipe: Put some oil in the Taji pot, the bottom of the garlic leaves

    Put some oil in the Taji pot, the bottom of the garlic leaves

  2. Home Cooking Recipe: Spread the pig's head meat

    Spread the pig's head meat

  3. Home Cooking Recipe: Spread the Pixian bean paste and put a thousand sheets

    Spread the Pixian bean paste and put a thousand sheets

  4. Home Cooking Recipe: Just made the orange peel left by the jam.

    Just made the orange peel left by the jam.

  5. Home Cooking Recipe: Cook for 10 minutes on high heat, add water as appropriate

    Cook for 10 minutes on high heat, add water as appropriate

Tips:

The pig's head meat is a bit fat, so I cut some orange peel and put it in it.


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