Recipe: Sweet risotto

Home Cooking Recipe: Sweet risotto


Sweet risotto



  1. White rice glutinous rice is washed in a ratio of 1:1, soaked in water for 1 hour. Steam the rice according to the usual steamed rice step

  2. Prepare the fruit: cut the strawberry, the dragon fruit and the pineapple, add a little honey and mix.

  3. After the rice is steamed, stir in the appropriate amount of red bean paste and honey red beans and mix well with chopsticks. Add pineapple after a little cold

  4. The mixed rice is served in a small bowl or mold with high temperature resistance.

  5. Evenly spread strawberry and dragon fruit

  6. Sprinkle with the appropriate amount of mozzarella cheese and put in a preheated oven at 180 degrees for 6-7 minutes until the cheese melts.

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