Sweet potato yoghurt balls are some simple, nostalgic, natural style delicious desserts. There is no such thing as a fashionable and fashionable fashion. Moreover, it is easy to do, and it is easy for novices to get started. The sweet potato yoghurt ball is wrapped in sweet potato with yoghurt, the golden appearance is enchanting and crisp, and the white snow is fragrant. Sweet potato contains a large amount of collagen and mucopolysaccharide, which is a mixture of polysaccharide protein. Its amino acid composition is similar to that of rice. The utilization rate of lysine is higher than that of wheat and corn. It is also rich in vitamin C and trace element selenium. More carotene, sweet potato contains more cellulose, but in the anti-cancer vegetables ranked first.
Steam the sweet potatoes and grind them into a puree with a small spoon
Yogurt is frozen in the refrigerator and cut into small pieces
Made of sweet potato mud yoghurt pieces made of meatballs
Stick to the bread crumbs
Boil in the oil pan until the surface is golden
1, yogurt should choose the bag, must be placed in the refrigerator in advance, frozen into pieces, easy to cut into pieces 2, mashed potatoes, pumpkin mud is also very delicious, try it.