Recipe: Sweet potato jelly

Home Cooking Recipe: Sweet potato jelly



  1. Mix the main ingredients, boil them on low heat, stir them quickly with a rolling pin, until the transparent ones are cooked and leave the fire. (Other kitchen utensils can't be messed up)

  2. Put it in a clean container, remove the air bubbles after a few rubs, let cool and cut the strip into the cold water to make it smooth.

  3. Use a colander to remove the cool and smooth jelly, mix in all the ingredients you like, mix well and serve.

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