Cornmeal is a coarse grain, and sweet potato is rich in dietary fiber. Are all good things?
First, cut the sweet potato and pour it into a steamer for about 15 minutes.
After the sweet potato is steamed, take it out and heat it with a spoon and add it to the cornmeal.
Then add two tablespoons of milk powder and add a spoonful of honey. Then slowly add water. Make the cornmeal full and know that it is sticky.
Finally, put it into a steamer and steam for half an hour.
Many people think that the cornmeal is too thick and tastes bad. Adding honey will solve this problem. There is also a spoon that is used for eating, not for glutinous rice.