Recipe: Sweet potato, chicken, risotto

Home Cooking Recipe: Sweet potato, chicken, risotto



  1. Wash the potatoes, wrap the plastic wrap with water, put the microwave in a high heat for about 5 minutes, until the chopsticks can easily penetrate

  2. Cooked potatoes, peeled, crushed into mud with a spoon, add melted butter, mix well with milk, season with salt and pepper, into mashed potatoes

  3. Chicken legs are boneless, chicken is patted with a knife back, cut into diced

  4. The chopped chicken is marinated with a small spoonful of oyster sauce and a little cooking wine. Carrots and bell peppers cut into cubes

  5. From the oil pan, stir-fried chicken until cooked, ready to use

  6. Stir-fried carrot with small oil

  7. Put in the sweet pepper and stir fry for a while, turn off the fire, then pour the fried chicken, add a small amount of salt and chicken and mix well.

  8. The oven is preheated at 210 degrees. Take a container that can be used in the oven. I use a tempered glass box of 900ml, which can withstand a temperature of up to 400 degrees, so you can safely enter the oven. Spread a layer of rice on the bottom of the container

  9. Spread the mashed potatoes just cooked on the rice.

  10. Spread the fried chicken and pepper on the mashed potatoes.

  11. Finally, plan the mozzarella cheese

  12. Preheat the oven, the middle layer is baked at 210 degrees for about 10 minutes, until the surface of the cheese is slightly golden


1. It is very important: it must be high-temperature glassware to be used in the oven. It is not a high-temperature glassware. Do not put it in the oven. The explosion is not responsible. If you use the same resistance as me, Hot glass box to do, remember to remove the plastic lid above, the lid part can not enter the oven. 2. If you want to use chicken legs to get rid of bone trouble, you can use chicken breast, but there is no chicken legs tender. 3. If you don't have mozzarella cheese at home, you can use the sliced ​​cheese slices that are available in the supermarket, but there is no brushed effect of mozzarella. 4. Potatoes should be wetted and wrapped in plastic wrap before entering the microwave oven. The time for microwave ovens should be adjusted according to the power of the microwave oven of the potato size box. The power of my microwave oven is 750W. If you are not sure, you can simmer for three minutes. Then take it out every minute for a while, until you can easily penetrate with chopsticks. 5. If there is no oven at home, then the last step in the oven, use a microwave oven to smash it, time to control yourself, you can open the cheese above. 6. The amount of milk can be adjusted by yourself.

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