Pork ribs washed and drained
Put some salt and raw powder and marinate for 20 minutes. During the period, prepare the sauce and mix the honey and other sauces.
Add the marinated ribs, mix well and spread the plastic wrap in the refrigerator for one night.
The oven is preheated to 180 degrees, the ribs are placed on a hollowed baking tray, and another baking tray is placed on top of the baking sheet to collect the juice. Bake in the oven for 40 minutes (including removal time). Remove the marinated ribs sauce for 15 minutes
After 25 minutes, take out the brush and brush it again. Turn over the honey and brush it again. After 35 minutes, take out the honey and turn it over again.
Bake well, take out the set plate, sprinkle with sesame on the heat, put the lemon on the side, squeeze the juice when you eat, and finish